Category Archives: Stir Fry

Yang Zhou Fried Rice (揚州炒飯)

  Growing up in Hong Kong, one of my favorite childhood memories was going to wedding and birthday banquets.  Why?  the food, of course!  Yes, I also loved the dressing up, catching up with relatives and friends, staying up late, … Continue reading

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Golden Egg Fried Rice (金包銀炒飯)

Fried Rice is probably one of the most popular Chinese dishes in the world; everybody seems to like it. Which is your most favorite fried rice? Let me guess! Chicken, pork, shrimp, or veggie fried rice?   Now, let’s see whether … Continue reading

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Easy Perfect Green Beans

What is your favorite way to cook green beans?  Blanch, fry, steam, stir fry or even pickle them?  No matter what you do with them, green beans are one of the few vegetables that taste good tender or crisp.   No wonder so … Continue reading

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Garlicky Pork and Corn Stir Fry

  Have you ever have screaming kids and husband (at least close to screaming) demanding for dinner but you got no clue what is for dinner? (at least not yet). When that happens, this garlicky pork and corn stir fry … Continue reading

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Broccoli Chicken Stir Fry 西蘭花炒雞

Broccoli Chicken seems to be a very popular Chinese takeout item.  We don’t usually get much of Chinese takeout because we can make it at home and my family prefers “the taste of home”   My favorite Broccoli chicken has three … Continue reading

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